Shinjuku Japanese Cuisine, Ipoh
1. the management and staff of Shinjuku Japanese Cuisine Ipoh present some of their best items on the menu Named after the major commercial and administrative centre in Tokyo Metropolis, Japan,...
View ArticleThe Happy 8 Café, Ipoh
1. The Happy 8 Café, Ipoh Owned and managed by the same team of The Happy 8 Retreat in Ipoh Old Town, this café is actually on the ground floor of the hotel, with its entrance at Market Lane (Sam Lai...
View ArticlePoon Choi Promotion – at RM168 nett only this August!
A traditional Chinese dish, Poon Choi (in Cantonese), or Big Bowl Feast, is a special meal where all dishes are served in just one large platter. In the old days, Poon Choi was served in a large bowl...
View ArticleSeok Jeong Korean Restaurant Ipoh
1. owner-cum-chef Choi Hyun Jin grill pork for diners A spanking new Korean restaurant has opened in town on July 24, in the township of Medan Ipoh Bistari just behind Tesco Hypermarket. 2. meat for...
View ArticleKuching Festival 2015
1. Kuching Festival 2015 I arrived in Kuching in the midst of Kuching Festival. Although I didn’t know about it prior to my trip, I was soon informed of it and my local friend, Audrey Chong, took me...
View ArticleTop Spot Seafood Centre, Kuching
1. Top Spot Seafood Centre, Kuching Top Spot is possibly one of Kuching’s best known food court for seafood, located in the heart of the Cat City. 2. seafood dinner 3. crispy Nestum butter prawns With...
View ArticleHoopla Coffee & Kitchen, Singapore
1. welcome to Hoopla Coffee and Kitchen, Singapore With the hippie name of Hoopla, which depicts a sense of buzz and celebration, founder-cum-owner Natalie Ang hopes to excite her customers with her...
View ArticleCafé Colbar (Colbar Eating House), Singapore
1. 9A, Whitchurch Road Colbar in short, for Colonial Bar, but also known as Café Colbar and Colbar Eating House, seems to be very popular in Singapore. It came highly recommended by my friend, Malcolm,...
View ArticleTiong Bahru Bakery, Singapore
Tiong Bahru Bakery by Gontran Cherrier & Spa Esprit Group came highly recommended by a couple of friends when they learned that I was one a cafe-hopping quest. 1. the pastry counter at Tiong Bahru...
View ArticleHousemen’s Canteen, Singapore
1. breakfast sets I don’t have much information about this Housemen’s Canteen but from its name, I guess it was initially a regular hospital canteen for housemen. 2. placing their orders at the counter...
View ArticleGreat Miner Chinese Cuisine Restaurant’s Mid-Autumn 7-Course Meal Promotion
1. The Great Miner Cuisine Team (L-R): Chinese Restaurant Manager Wong Yoke Meng, Chinese Sous Chefs Keng Chee Yong, Lee Ching Fee and Ngoi Chee Mun along with Marcom Manager Kinta Riverfront Hotel Mac...
View ArticleSpecial Spanish Cocktail & Mocktail Tasting Session
1. Violeta shakes a cocktail A special cocktail and mocktail-tasting session was hosted at After 5, Symphony Suites Hotel, Ipoh for invited guests. 2. Violeta pours cocktails for guests Concocted with...
View ArticleHappy Oyster’s Day!
1. a group of friends and their free meal at MOVIDA Kitchen+Terrace, Ipoh It wasn’t only Happy Oyster’s Day last Friday at MOVIDA Kitchen+Terrace, Ipoh. It was also Happy Connor’s Day! 2. the long...
View ArticleBercham Pasar Malam, Ipoh
Even as a group of night market vendors are at the parking area of Stadium Perak for their weekly Wednesday evening business, another group are in Bercham at the same time. Bercham night market I knew...
View ArticleCotton Craft, Shah Alam
1. Cotton Craft drinks counter I have to admit that when we were sent to the area for dinner and allowed to choose any of the three cafes that were open at that time, Cotton Craft was last on my list....
View ArticleHalloween Scream Buffet Dinner @ Palong Coffee House
1. Executive Chef Noor Hisham Mohamed Yussof presents the special Halloween Scream Buffet menu While most people would not associate the observation of Halloween with a buffet dinner, one of Ipoh’s...
View ArticleGiant Burger Promotion @ Palong Coffee House
Burger seems to be all the rage these days – I remember dining at a burger joint at the unlikely town of Tanjung Malim some months ago. I am not a great fan of burgers but my favourite food on the go...
View ArticleHeritage Hotel Ipoh Christmas Eve Party 2015
1. L-R: Chinese Chef Goh Kim Weng, Chef de Partie Chef Hafizul & Pastry Chef Henry Heng present Heritage Hotel Ipoh’s Christmas Eve menu A mouth-watering array of traditional Yuletide dishes at...
View ArticleHeritage Hotel Ipoh 2015 Christmas Day Brunch
1. a selection of Heritage Hotel Ipoh’s 2015 Christmas Brunch menu After a night of feasting to welcome Ol’ St. Nick, it is time to continue with more stuffing on Christmas Day! 2. Baked Macaroni Yes,...
View ArticleHeritage Hotel Ipoh New Year’s Eve Party
1. a selection of Heritage Hotel Ipoh’s menu for New Year’s Eve Usher in the 2016 New Year at Heritage Hotel Ipoh with the theme, Rock Around The Clock! 2. Mixed Vegetables with Garden Buttered Sauce...
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